Cauliflower Almond & Raisin Salad

Inspired by the MasterChef episode on June 26 (feat. Daniel Wilson from Huxtable) I decided to go about attempting to re-create the cauliflower almond salad made by one of the chefs.

~ 1/2 cauliflower, cut into florets
~  1 tsp ground coriander
~ 1/4 cup slivered almonds
~ handful of raisins or sultanas
~ 1 small bunch of fresh coriander leaf
~ salt and pepper
~ olive oil

Blanch the cauliflower in boiling water for about 1-2 minutes
Drain and place in a bowl with ground coriander, salt, pepper and a drizzle of olive oil
Heat a medium sized pan to high heat
Fry off the cauliflower for a few minutes, just to brown up the sides a little
Place back in the bowl to cool down
Toast the slivered almonds with the raisins/sultanas for a few minutes
Add to the cauliflower along with chopped fresh coriander


Some other dishes you may like:
~ Quinoa Cauliflower Salad with Pistachios and Cranberries
~ Stuffed Mushrooms
~ Zucchini Slice
~ Cauliflower Rice
~ Banana Coconut Bread
~ Coconut Chia Almond Blueberry Muffins

Categories: Dinner, Healthy, Recipes, Salads, Vegetarian | Tags: , , , , , | Leave a comment

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